At Amelia Beirut, culinary artistry transcends borders, weaving the meticulous finesse of Japanese gastronomy with the daring vibrancy of Peruvian flavors, all elevated by subtle Mediterranean allure. Our menus unveil an exquisite Nikkei odyssey, where every dish is a symphony of precision and bold creativity – from exquisitely delicate tiraditos to decadent signature masterpieces crafted to captivate the senses.
Each offers a journey of extraordinary flavours, textures, and visual splendor.
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A bold fusion of Japanese precision and Peruvian soul, elevated by Mediterranean flair, defines Amelia Beirut’s culinary identity.
Our menu offers a sensory journey through reimagined Nikkei cuisine, where refined techniques meet vibrant flavors and each dish is crafted to surprise and delight the palate.
